Step-by-Step Guide to Make Speedy [Vegan] Caramel Apples
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PREP TIMEPT27M
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COOK TIMEPT30M
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DATE16/05/2020
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NUTRITION111 calories
Hey everyone, it is Joseph Reyes, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, [vegan] caramel apples. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
[Vegan] Caramel Apples is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. [Vegan] Caramel Apples is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook [vegan] caramel apples using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make [Vegan] Caramel Apples:
- Make ready 1 cup soy free vegan buttery spread
- Make ready 2 cups light brown sugar
- Get 1 cup light organic Corn syrup
- Take 11 ounces full fat Coconut milk
- Get 1/4 teaspoon salt
- Prepare 10-12 tart apples
Instructions to make [Vegan] Caramel Apples:
- Wash the apples in very warm water to help remove the wax coating. Dry thoroughly and insert a popsicle stick into each one. Set on a parchment paper lined cookie sheet.
- Place the vegan buttery spread in a heavy bottomed pot and melt over medium high heat. Add the brown sugar and stir until melted and incorporated.
- Add the corn syrup and coconut milk.
- Bring to a boil and continue to cook, stirring constantly until a candy thermometer reads 235º F. (This may take awhile - be patient. It could take 15-20 minutes.)
- Remove the pan from the heat and stir in the salt. Dip the apples into the caramel, rotating to coat completely. Be sure to work quickly. Place the dipped apples on the parchment lined cookie sheet.
- As the apples cool, some caramel will pool at the bottom. Twist the apples once cool to remove from the parchment paper.
So that’s going to wrap it up for this exceptional food [vegan] caramel apples recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!