Simple Way to Prepare Speedy Try it for Halloween! Simple Meat Pie 2009

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, try it for halloween! simple meat pie 2009. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Try it for Halloween! Simple Meat Pie 2009 is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Try it for Halloween! Simple Meat Pie 2009 is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have try it for halloween! simple meat pie 2009 using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Try it for Halloween! Simple Meat Pie 2009:

1. Prepare 2 Frozen puff pastry
2. Make ready 500 grams Mixture of ground pork and beef
3. Get 1/2 can Canned tomatoes
4. Prepare 1 Onion
5. Take 1 Consomme bouillon cube
6. Make ready 1 Salt and pepper
7. Get 1 Spinach
8. Take 1 tbsp Katakuriko

Steps to make Try it for Halloween! Simple Meat Pie 2009:

1. How about this for a party spread?
2. Sauté the garlic and onion, add the ground meat, and season with salt and pepper.
3. Add the canned tomato and consomme bouillon, and simmer.
4. Add katakuriko to thicken, if needed.
5. Parboil the spinach.
6. Cut puff pastry into pumpkin shapes, spread the meat and spinach on top of one sheet, then top with the other sheet. Use a fork to press down along the edges.
7. With the leftover pastry, cut out the letters HALLOWEEN. Brush with watered egg yolk mixture.
8. Bake for 30 minutes in oven set to 390F/200C.

So that is going to wrap this up for this special food try it for halloween! simple meat pie 2009 recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!