Simple Way to Prepare Super Quick Homemade Cheesee witches fingers

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, cheesee witches fingers. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Cheesee witches fingers is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. Cheesee witches fingers is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook cheesee witches fingers using 18 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Cheesee witches fingers:

1. Make ready For dough -
2. Prepare 1/2 small cup rawa / semolina / sooji
3. Take 1/2 tsp salt
4. Get 1 tbsp curd
5. Get 1/2 tbsp oil
6. Make ready as needed Some water
7. Make ready For stuffing -
8. Make ready 2 Boiled and mashed potatoes
9. Prepare 1 cube amul cheese (grated)
10. Prepare 1 green chilli finely chopped
11. Take 1/2 tsp red chilli powder
12. Prepare to taste Salt
13. Prepare 1 tbsp fresh coriander chopped
14. Make ready 1 tbsp finely chopped onion
15. Get 1 tsp black pepper powder
16. Take 5-6 almonds
17. Get 1/2 cup tomato ketchup
18. Take as needed Oil for deep frying

Instructions to make Cheesee witches fingers:

1. Firstly we make dough. Combine maida, rawa, salt, curd and salt. Mix well with your hands. Take little water make a medium soft dough.. Keep aside for 15 minutes.
2. Now for stuffing take mashed potatoes, salt black pepper powder, red chilli powder, coriander, onion, green chillies, grated cheese in a bowl and mix well.
3. Now Take a small ball of dough and chapati, and put stuffing in shape of finger into it and roll nicely with using your hands and give it shape of a finger..
4. Break almonds in two pieces. Adjust half piece of almond as nails with help of water.
5. Make remain fingers by same process.
6. Heat oil in a pan and deep fry all fingers at low flame. And bring out in a tissue paper.
7. For plating i used tomato ketchup.. Decorate with tomato ketchup. It's a scary starter or snack for Halloween party..

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