Simple Way to Make Homemade Classic Buffalo Wing Sauce

  • PREP TIME
    PT38M
  • COOK TIME
    PT35M
  • DATE
    19/07/2020
  • NUTRITION
    287 calories

Classic Buffalo Wing Sauce
Classic Buffalo Wing Sauce

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, classic buffalo wing sauce. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Classic Buffalo Wing Sauce is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Classic Buffalo Wing Sauce is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook classic buffalo wing sauce using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Classic Buffalo Wing Sauce:
  1. Prepare 1 (8 oz) stick of butter
  2. Make ready 1/2 Cup Louisiana Hot Sauce (or Frankโ€™s if you prefer)
  3. Take 2 tbs Apple cider vinegar
  4. Make ready 1 tsp Worcestershire sauce
  5. Get 1 tsp paprika (I use Hungarian)
  6. Make ready 1/2 tsp garlic powder
  7. Take 1/2 tsp pepper powder (any heat level you desire…I use ghost)
  8. Prepare Salt to taste (approx 1/2 tsp)
Instructions to make Classic Buffalo Wing Sauce:
  1. Melt butter in small saucepan.
  2. Whisk other ingredients together and pour into saucepan with the melted butter. Whisk until smooth.
  3. Let simmer on low for approx 5 minutes. Remove from heat and let cool for a few minutes before placing in a air tight glass jar.
  4. Refrigerate for an hour to let flavors meld and then ENJOY!

So that is going to wrap this up with this special food classic buffalo wing sauce recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!