Simple Way to Make Super Quick Homemade Sweet n' Spicy Pumpkin Seeds

Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to make a special dish, sweet n' spicy pumpkin seeds. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Sweet n' Spicy Pumpkin Seeds is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Sweet n' Spicy Pumpkin Seeds is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook sweet n' spicy pumpkin seeds using 7 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Sweet n' Spicy Pumpkin Seeds:

1. Take 1 cup Pumpkin Seeds
2. Make ready 5 tbsp granulated sugar
3. Make ready 1 tsp ground cumin
4. Get 1 tsp ground cinnamon
5. Make ready 1 tsp ground ginger
6. Make ready 1 pinch cayenne pepper
7. Prepare 1 1/2 tbsp butter

Steps to make Sweet n' Spicy Pumpkin Seeds:

1. Cut hole in bottom of pumpkin and scrape out seeds.
2. Rinse well to remove pulp. Pat dry.
3. Preheat oven to 250°
4. Line pan with parchment paper and spread seeds in even layer.
5. Roast until dry. About 1 hour.
6. In small bowl, mix 3 Tbl. Sugar, the cumin, cinnamon and ginger. Set aside.
7. In nonstick pan, melt butter.
8. Once butter is melted, add seeds and stir to coat. Then sprinkle with the remaining 2 Tbl. of sugar.
9. Cook until sugar begins to caramelize, about 1-2 minutes.
10. Pour seeds in bowl of spices and stir or shake to coat.
11. Store seeds in airtight container up to one month (if they last that long).

So that is going to wrap this up with this exceptional food sweet n' spicy pumpkin seeds recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!