Step-by-Step Guide to Prepare Homemade Fall Crack

  • PREP TIME
    PT31M
  • COOK TIME
    PT30M
  • DATE
    08/09/2020
  • NUTRITION
    172 calories

Fall Crack
Fall Crack

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, fall crack. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Fall Crack is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Fall Crack is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have fall crack using 5 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Fall Crack:
  1. Get 4 cup popped popcorn
  2. Make ready 4 cup rice chex
  3. Make ready 1 cup cocktail peanuts
  4. Get 1 cup candy corn
  5. Make ready 16 oz white chocolate candy coating
Steps to make Fall Crack:
  1. Start melting candy coating using a double boiler.
  2. Pop popcorn.
  3. Place all dry ingredients in a very large bowl.
  4. Once coating is completely melted, pour over dry ingredients and mix throughly. Try to be easy so that you don't crumble up the cereal and popcorn.
  5. Spread out on wax paper to cool.
  6. Once completely hardened, break into small pieces. Store in airtight container.

So that’s going to wrap this up for this special food fall crack recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!