Recipe of Award-winning Aunt Jerry's Popcorn Balls

  • PREP TIME
    PT35M
  • COOK TIME
    PT59M
  • DATE
    07/08/2020
  • NUTRITION
    248 calories

Aunt Jerry's Popcorn Balls
Aunt Jerry's Popcorn Balls

Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, aunt jerry's popcorn balls. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Aunt Jerry's Popcorn Balls is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Aunt Jerry's Popcorn Balls is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook aunt jerry's popcorn balls using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Aunt Jerry's Popcorn Balls:
  1. Prepare 1 large bowl of popped popcorn
  2. Make ready 1 stick butter
  3. Make ready 1 cup sugar
  4. Prepare 1/3 cup white karo syrup
  5. Take 1 tsp vanilla extract
  6. Make ready 1 water or candy thermometer for testing soft ball stage
Steps to make Aunt Jerry's Popcorn Balls:
  1. Boil butter, sugar, and syrup to "soft ball" stage (when you drop 💧 a bit into cold water and it forms a soft ball rather than dissolving)
  2. Remove from heat and cool 1 minute. Add vanilla, then poor over popcorn.
  3. Butter hands before making into balls. (Otherwise it will stick) Set each ball on wax paper to cool.

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