Recipe of Award-winning Wicked Black Bean Dip

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, wicked black bean dip. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Wicked Black Bean Dip is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Wicked Black Bean Dip is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook wicked black bean dip using 10 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Wicked Black Bean Dip:

1. Get 1 Canned Black Beans *400g, drained
2. Make ready 1/4 Red Onion *chopped
3. Take 1-2 tablespoons Black Tahini *OR White Tahini
4. Make ready 1 clove Garlic
5. Get 1-2 tablespoons Lemon Juice OR Lime Juice
6. Make ready 1 tablespoon Olive Oil
7. Take 1 small Jalapeño *finely chopped, Pickled Jalapeño is OK
8. Take 1/4 teaspoon Salt
9. Make ready 1/2-1 teaspoon Ground Cumin
10. Prepare to taste Black Pepper

Instructions to make Wicked Black Bean Dip:

1. Place all ingredients in a food processor and process until combined.
2. Taste it. You may wish to add more Lemon Juice or Salt. Add required seasonings or spices, and process again. Serve with corn chips.

So that is going to wrap it up for this special food wicked black bean dip recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!