Step-by-Step Guide to Prepare Quick Vickys Halloween Savoury Severed Fingers, GF DF EF SF NF

  • PREP TIME
    PT25M
  • COOK TIME
    PT44M
  • DATE
    10/08/2020
  • NUTRITION
    106 calories

Vickys Halloween Savoury Severed Fingers, GF DF EF SF NF
Vickys Halloween Savoury Severed Fingers, GF DF EF SF NF

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, vickys halloween savoury severed fingers, gf df ef sf nf. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Vickys Halloween Savoury Severed Fingers, GF DF EF SF NF is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Vickys Halloween Savoury Severed Fingers, GF DF EF SF NF is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook vickys halloween savoury severed fingers, gf df ef sf nf using 3 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Vickys Halloween Savoury Severed Fingers, GF DF EF SF NF:
  1. Make ready 1 hotdog sausage and safe bun per person
  2. Take tomato sauce / ketchup for blood and other condiments of choice
  3. Get some flaked almonds or a fingernail shape cut from veg of your choice - onion is good
Steps to make Vickys Halloween Savoury Severed Fingers, GF DF EF SF NF:
  1. Use a knife to nick the 'knuckles' of the hotdog fingers, 3 strokes in the middle then 3 near one of the ends
  2. Heat the hotdogs as the instructions say (usually simmer in the brine for a minute or two or microwave for a minute) to open up the slashes you just made and warm the buns
  3. Add any other condiments such as mustard, ketchup or fried onions etc before you put the sausage in so its not buried beneath toppings
  4. At one end place a dollop of ketchup where the finger has been severed
  5. At the other make a yucky fingernail out of a sliced almond, stuck on with sauce or just cut a slice from the hotdog itself and stick it back on the opposite way so the inside is facing out. I used fried onion here
  6. Serve as severed fingers! Or 'Finger Rolls'!
  7. FYI Tesco 10pk chilled hotdog sausages are pure pork in pork casings. Use my white quick bread recipe for your own free-from finger rolls. One dough will make 4 - 6 rolls

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