Step-by-Step Guide to Prepare Speedy Turtle pumpkin pie

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, turtle pumpkin pie. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Turtle pumpkin pie is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Turtle pumpkin pie is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook turtle pumpkin pie using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Turtle pumpkin pie:

1. Prepare 1/4 cup Plus 2tbsp. caramel topping, divided
2. Get 1 Honey maid graham pie crust (6oz.)
3. Get 1/2 cup Plus 2 tbsp. Pecan pieces, divided
4. Make ready 1 cup Cold milk
5. Get 2 packages (4-serving size each) jello vanilla instant pudding and pie filing
6. Get 1 cup Canned pumpkin
7. Take 1 tsp Cinnamon
8. Prepare 1/2 tsp Nutmeg
9. Take 8 oz Tub cool whip topping, thawed and divided

Instructions to make Turtle pumpkin pie:

1. pour 1/4 cup caramel topping into crust; sprinkle with 1/2 cup pecans
2. beat milk, dry pudding mixes, pumpkin and spices with whisk until blended. stir in 1 1/2 cup whipped topping. spread into crust. top with remaining whipped topping.
3. refrigerate 1 hour. top with remaining caramel topping and pecans before serving.

So that’s going to wrap it up with this exceptional food turtle pumpkin pie recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!