How to Make Super Quick Homemade Roasted spicy pumpkin seeds

Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, roasted spicy pumpkin seeds. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Roasted spicy pumpkin seeds is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Roasted spicy pumpkin seeds is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook roasted spicy pumpkin seeds using 5 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Roasted spicy pumpkin seeds:

1. Prepare 2 cup pumpkin seeds
2. Make ready 2 cup water
3. Prepare 1/2 tbsp salt ( optional )
4. Take 1/2 tbsp dried pepper flakes or whatever spice you like
5. Take 1/2 tbsp evvo or spray ( you can use less if you prefer )

Steps to make Roasted spicy pumpkin seeds:

1. get seeds from pumpkin. clean good. take a bowl of cold water and soak the seeds with the salt and pepper flakes. this takes time to do. let soak for half hour, then microwave for one minute stir and repeat this process twice. so let sit then microwave one min. let soak over night.
2. preheat oven 325. get a baking sheet and line with foil. drain the seeds and spread on baking sheet. sprinkle the evvo over the seeds ( add extra flavor but sprinkling the same seasonings the you used to soak the seeds with. mix the seeds so everything is evenly coated. spread the seeds out and bake for 25-30 mins. stir half way through cooking.

So that is going to wrap it up with this special food roasted spicy pumpkin seeds recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!