Recipe of Speedy Halloween Cherry Pie

Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, halloween cherry pie. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Halloween Cherry Pie is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Halloween Cherry Pie is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook halloween cherry pie using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Halloween Cherry Pie:

1. Make ready 2 packages Pie crust
2. Make ready 1 cup fresh cherries
3. Get 1/2 cup sugar
4. Get 1/2 cup water
5. Get 1 Large egg, lightly beaten

Instructions to make Halloween Cherry Pie:

1. Remove the seeds of the cherry. In a sauce pan, add the cherries, sugar and water allowing it to cook until the cherries break down and form a thick compost. Set it aside to cool down.
2. Preheat oven to 180c. Unroll 1 pie crust on work surface. Cut four hands from pie crust; place on a large baking sheet lined with parchment paper.
3. Brush edges and fingers of one dough hand with beaten egg; spoon 1 tablespoons pie filling in center of hand. Top with second dough hand, pressing edges and fingers together to seal.
4. Crimp edges around base of hand with a fork. Use a paring knife to score knuckles and fingernails as desired. Brush surface of hand lightly with beaten egg.
5. Bake until golden brown, 12 to 15 minutes (filling may ooze slightly). Cool on pan 10 minutes. Serve warm or gently transfer to a cooling rack to cool completely

So that is going to wrap this up for this exceptional food halloween cherry pie recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!