Recipe of Quick Meethi Sevaiya

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, meethi sevaiya. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Meethi Sevaiya is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Meethi Sevaiya is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have meethi sevaiya using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Meethi Sevaiya:

1. Get 1 bowl vermicelli
2. Make ready 3 bowls water
3. Take 1/3 bowls sugar
4. Take 2 tb sp pure ghee
5. Get 2 tb sp magaj
6. Make ready 2 tb sp desiccated coconut
7. Get 6-8 almonds
8. Prepare 6-8 cashew nuts
9. Get 6-8 pistachio
10. Take 6-8 raisins
11. Get 1 tb sp pumpkin seeds

Instructions to make Meethi Sevaiya:

1. Dry roast seviya in a wok till golden. Add ghee and sugar and stir well. Add magaj and cashew nuts and saute for 1 minute.
2. Keep ready all the Dry fruits and dessicated coconut for mixing.
3. Add water and all dry fruits and cook on low flame till water is absorbed. Keep on stirring the mixture.
4. When water gets absorbed add almonds, pumpkin seeds, raisins. I have also added flax seed. Cook for 2 minutes on low flame and cover it for 5 minutes and switch off the flame.
5. Serve hot with tea or coffee.

So that’s going to wrap it up with this exceptional food meethi sevaiya recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!