Step-by-Step Guide to Prepare Favorite Spicy Cajun Roasted Pumpkin Seeds

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, spicy cajun roasted pumpkin seeds. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Spicy Cajun Roasted Pumpkin Seeds is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Spicy Cajun Roasted Pumpkin Seeds is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have spicy cajun roasted pumpkin seeds using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Cajun Roasted Pumpkin Seeds:

1. Get Seeds from freshly carved pumpkin
2. Take 1/2 tsp Pink Salt
3. Prepare 1 tsp Tony Cachere's
4. Take 1/2 tsp Cayenne Pepper
5. Make ready 1 tsp Garlic Powder
6. Prepare Pinch Paprika
7. Get 1 Tbs Vegetable Oil
8. Take 1 tsp Worcestershire

Steps to make Spicy Cajun Roasted Pumpkin Seeds:

1. Preheat oven to 300 degrees. Separate as many of the seeds from the pulp as you can and rinse them in a colander under cold water. Shake the seed as dry as possible, but do not pat dry them with paper towels as this may cause the seeds to stick.
2. Spray a baking sheet with nonstick baking spray. Spread the seeds in a single layer on the baking sheet and roast for approximately 30 minutes in order to dry them out.
3. In a mixing bowl, toss the seeds with vegetable oil (may substitute olive oil or melted butter), pink salt (my preference, sea salt or plain salt will suffice), Tony Cachere's, cayenne pepper, garlic powder, paprika and worcestershire sauce. Place back onto backing sheet and return the seeds to the oven and bake until crisp and golden, approximately 20 more minutes.
4. Remove the seeds from the oven and allow to cool, as they should become more crisp as they begin to cool off.

So that’s going to wrap it up with this special food spicy cajun roasted pumpkin seeds recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!