Step-by-Step Guide to Make Super Quick Homemade Monster chocopie

Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, monster chocopie. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Monster chocopie is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Monster chocopie is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have monster chocopie using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Monster chocopie:

1. Take 8 Marie biscuits
2. Prepare 1 tbsp Malai
3. Get Chocolate slab 1 piece big
4. Take Milk chocolate slab 1 big piece
5. Get 1 pack Gems for making monster eyes
6. Make ready 1/2 tsp Silver balls for making mouth
7. Make ready 1 tsp Roohafza for blood

Steps to make Monster chocopie:

1. Take Marie biscuits
2. Apply malai in between
3. Cover it with another biscuit
4. Melt chocolate slabs
5. Pour melted chocolate over the biscuits
6. Garnish with gems and silver balls
7. Pour roohafza for the blood

So that’s going to wrap this up with this exceptional food monster chocopie recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!