Step-by-Step Guide to Make Ultimate Honey brown sugar toasted pumpkin seeds

  • PREP TIME
    PT39M
  • COOK TIME
    PT31M
  • DATE
    25/05/2020
  • NUTRITION
    135 calories

Honey brown sugar toasted pumpkin seeds
Honey brown sugar toasted pumpkin seeds

Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, honey brown sugar toasted pumpkin seeds. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Honey brown sugar toasted pumpkin seeds is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Honey brown sugar toasted pumpkin seeds is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have honey brown sugar toasted pumpkin seeds using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Honey brown sugar toasted pumpkin seeds:
  1. Take Pumpkin seeds
  2. Get 1/2 cup brown sugar
  3. Take Dash salt
  4. Make ready Drizzle of honey
Steps to make Honey brown sugar toasted pumpkin seeds:
  1. Preheat oven to 325.
  2. Wash pumpkin seeds and place in a boiling pot of water for 1 minute to remove pulp.
  3. Let cool and toss in brown sugar and salt then drizzle with honey. Bake 10 minutes then stir and bake another 5-10 minutes until crunchy.

So that is going to wrap it up with this special food honey brown sugar toasted pumpkin seeds recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!