Step-by-Step Guide to Make Any-night-of-the-week Halloween bento box

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, halloween bento box. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Halloween bento box is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Halloween bento box is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook halloween bento box using 12 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Halloween bento box:

1. Take Rice
2. Get Salt
3. Prepare Seaweed
4. Take Sausages
5. Prepare Cherry tomatoes
6. Make ready Tomato ketchup
7. Prepare Egg
8. Get Dashi
9. Make ready Syoyu
10. Take Cabbage
11. Make ready Frozen corn
12. Prepare Green beans

Instructions to make Halloween bento box:

1. Cut seaweed by knife or scissors
2. Make onigiri
3. Slice cabbage
4. Cut green beans in small pieces
5. Fry corn and green beans
6. Make dashimaki egg roll
7. Cut sausage in half, make wrinkles of finger by cutting few lines. Also slice off nail part on the end. Then toast till cooked.
8. Use tomato ketchup on nail part to glue sliced tomato.
9. Arrange everything in a bento box. Put seaweed on onigiri carefully. Use tweezers if needed.
10. Enjoy!!

So that’s going to wrap it up with this exceptional food halloween bento box recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!