Easiest Way to Make Perfect Mango chia pudding

  • PREP TIME
    PT29M
  • COOK TIME
    PT33M
  • DATE
    07/07/2020
  • NUTRITION
    167 calories

Mango chia pudding
Mango chia pudding

Hey everyone, it’s Angel Glover, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, mango chia pudding. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Mango chia pudding is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Mango chia pudding is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook mango chia pudding using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Mango chia pudding:
  1. Take 100 gm frozen Mango cubes
  2. Make ready 1/2 cup milk
  3. Make ready 2 tsp chia seeds
  4. Take as needed Pumpkin seeds
  5. Prepare as needed almonds
  6. Take Aa needed mango cubes for garnishing
Steps to make Mango chia pudding:
  1. Firstly cut 2 med size mangos and refrigerate for 1 hr and then In half cup of milk add 2 tsp of chia seeds…rest it for 1 hr.
  2. After that in a mixer jar add frozen mango cubes and check the consistency of mango puree then pour mango puree to the bowl
  3. And add soaked chia seeds on this pudding and then add some pumpkin seeds and almonds and some mango cubes for garnish the pudding.

So that is going to wrap it up for this exceptional food mango chia pudding recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!