Step-by-Step Guide to Prepare Super Quick Homemade Pumpkin Pie Baked Oatmeal Cups

  • PREP TIME
    PT39M
  • COOK TIME
    PT34M
  • DATE
    04/10/2020
  • NUTRITION
    265 calories

Pumpkin Pie Baked Oatmeal Cups
Pumpkin Pie Baked Oatmeal Cups

Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to make a special dish, pumpkin pie baked oatmeal cups. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Pumpkin Pie Baked Oatmeal Cups is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Pumpkin Pie Baked Oatmeal Cups is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have pumpkin pie baked oatmeal cups using 11 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Pumpkin Pie Baked Oatmeal Cups:
  1. Make ready 2 cups old fashioned rolled oats
  2. Prepare 1 tsp. baking powder
  3. Take 1 tsp. pumpkin pie spice
  4. Prepare 1/4 tsp. cinnamon
  5. Make ready 1/4 tsp. salt
  6. Take 1 cup milk
  7. Get 3/4 cup pumpkin puree
  8. Get 1/4 cup pure maple syrup or honey
  9. Make ready 1 tsp. vanilla extract
  10. Prepare 1 large egg
  11. Get 1/2 cup coarsely chopped nuts/pumpkin seeds/chocolate chips
Steps to make Pumpkin Pie Baked Oatmeal Cups:
  1. Preheat the the over to 350°F. Grease a 12 count standard size muffin tin and set it aside.
  2. In a large bowl, whisk together the milk, pumpkin puree, egg, vanilla, and maple syrup until smooth. Then fold in the oats, baking powder, pumpkin spice, cinnamon, and salt. Lastly, fold in the additional add in's, whatever you'd like them to be. Scoop the mixture evenly into the prepared muffin tins.
  3. Bake for 24-28 minutes, or until lightly golden around the edges and a toothpick inserted into the centers come out clean. Then let them cool in the pan. You can serve them warm or place them in the fridge to store them until you're ready to eat them.

So that’s going to wrap it up with this exceptional food pumpkin pie baked oatmeal cups recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!