Simple Way to Make Quick Wicked Black Bean Dip

  • PREP TIME
    PT13M
  • COOK TIME
    PT32M
  • DATE
    17/10/2020
  • NUTRITION
    252 calories

Wicked Black Bean Dip
Wicked Black Bean Dip

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, wicked black bean dip. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Wicked Black Bean Dip is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Wicked Black Bean Dip is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have wicked black bean dip using 10 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Wicked Black Bean Dip:
  1. Make ready 1 Canned Black Beans *400g, drained
  2. Prepare 1/4 Red Onion *chopped
  3. Make ready 1-2 tablespoons Black Tahini *OR White Tahini
  4. Prepare 1 clove Garlic
  5. Prepare 1-2 tablespoons Lemon Juice OR Lime Juice
  6. Take 1 tablespoon Olive Oil
  7. Get 1 small Jalapeño *finely chopped, Pickled Jalapeño is OK
  8. Make ready 1/4 teaspoon Salt
  9. Get 1/2-1 teaspoon Ground Cumin
  10. Make ready to taste Black Pepper
Steps to make Wicked Black Bean Dip:
  1. Place all ingredients in a food processor and process until combined.
  2. Taste it. You may wish to add more Lemon Juice or Salt. Add required seasonings or spices, and process again. Serve with corn chips.

So that is going to wrap this up with this special food wicked black bean dip recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!