Recipe of Favorite Apple Mummies with Cream Cheese Puss Dip * Halloween *

Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, apple mummies with cream cheese puss dip * halloween *. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Apple Mummies with Cream Cheese Puss Dip * Halloween * is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. Apple Mummies with Cream Cheese Puss Dip * Halloween * is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have apple mummies with cream cheese puss dip * halloween * using 11 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Apple Mummies with Cream Cheese Puss Dip * Halloween *:

1. Get mummy apples
2. Make ready 3 large apples ( any kind will work ) (just pick your favorite)
3. Take 2 can pillsburry butter recipe crescent rolls (8oz.)
4. Get 1/2 cup graanulated sugar
5. Make ready 1 1/2 tbsp ground cinnamon
6. Make ready 1/2 tbsp nutmeg
7. Get 1 raisins or black writing icing (optional.. see direction)
8. Make ready cream cheese puss dip
9. Make ready 8 oz cream cheese (softened)
10. Get 1 tbsp vanilla extract
11. Prepare 1/2 cup brown sugar

Steps to make Apple Mummies with Cream Cheese Puss Dip * Halloween *:

1. preheat oven to 375°
2. OPTIONAL: peel apples if desired: I leave my peels on.
3. core and slice apples into wedges.. about 8-10 wedges per apple..
4. open crescent rolls and roll out each half seperatly. flatten a bit and crimp seams unless using seamless..and cut each section into 5 long strips.
5. wrap each apple wedge in one strip to look like banadges ( u may not use the whole strip: if u don't reserve to make additional strips) leave an opening for your apple mummy's eyes.
6. repeat until u run out of apple or crescent..
7. in a bowl mix together apple mummy seasonings..
8. roll each mummified apple wedge into the cinnamon mixture.
9. place apple mummies onto lightly spray, foiled baking sheet.
10. bake until dough is fully cooked and apple is turning soft.. it will still have some firmness in center.. that's ok u don't want the apple mushy. but u do want the crescent slightly crisp.
11. meanwhile using a beater on medium/high mix all dip ingredients.
12. when apples are done use black writer icing for the eyes or u can use some of the "dip" to glue raisin eyes in place.
13. serve mummy apples with dip..
14. makes about 20 mummy apple wedges.

So that’s going to wrap this up for this special food apple mummies with cream cheese puss dip * halloween * recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!