Step-by-Step Guide to Make Super Quick Homemade Halloween mummi poppers

Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, halloween mummi poppers. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Halloween mummi poppers is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Halloween mummi poppers is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook halloween mummi poppers using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Halloween mummi poppers:

1. Prepare jalapeños
2. Take 8 oz cream cheese
3. Make ready 8 oz shredded cheese
4. Prepare green onion diced thin
5. Take Cresent roll tubes

Instructions to make Halloween mummi poppers:

1. Pre heat oven 400. Slice jalapeños in half. Deseed them.
2. Mix cream cheese, shredded cheese, and green onions in a bowl. Salt pepper to taste
3. Fill jalapeños to your liking with the mix.
4. Slice crescent dough into long strips. Make sure to pinch prefereated triangles in to solid squares. Wrap jalapeños with dough strips. It might take two strips. Spray tops of jalapeños with oil or use an egg wash to help with browning crispness process
5. Bake 15 minutes or so. You want the tops to be browned

So that is going to wrap this up with this special food halloween mummi poppers recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!