How to Prepare Ultimate Walnut raisins sour dough bread

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, walnut raisins sour dough bread. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Walnut raisins sour dough bread is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Walnut raisins sour dough bread is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook walnut raisins sour dough bread using 6 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Walnut raisins sour dough bread:

1. Make ready Dough
2. Prepare Refer to apple cinnamon sour dough recipe
3. Make ready Filling
4. Get 1 cup walnut
5. Get 1 cup raisins
6. Take 2 tbsp pumpkin seeds

Instructions to make Walnut raisins sour dough bread:

1. Wash and break the walnut to small pieces(no need air fry, it makes the bread dry)
2. Spread the raisins and walnut mixture on top of the spreaded dough
3. Rolls the dough
4. Cut to 8 equal pieces
5. Arrange in the loaf tin
6. 2nd proof inside oven with hot water underneath in a separated tray for 1~1.5 hours or double the size
7. Pre heat oven to 190degree c, bake with cover for 40 minutes

So that is going to wrap this up for this special food walnut raisins sour dough bread recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!