How to Prepare Ultimate Sharbat -E- Rahat

  • PREP TIME
    PT35M
  • COOK TIME
    PT51M
  • DATE
    15/08/2020
  • NUTRITION
    119 calories

Sharbat -E- Rahat
Sharbat -E- Rahat

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, sharbat -e- rahat. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Sharbat -E- Rahat is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Sharbat -E- Rahat is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook sharbat -e- rahat using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Sharbat -E- Rahat:
  1. Get 100 grams Sugar
  2. Get 1.5 liter Milk
  3. Get 10-15 gram Dried Rose petal Powder
  4. Take 10 grams Pumpkin seeds
  5. Get 10 grams Cucumber seeds
  6. Prepare 10 grams Melon seeds
  7. Make ready pinches Cardamom powder few
  8. Prepare Rose Powder for garnish
  9. Make ready Crushed Ice
Instructions to make Sharbat -E- Rahat:
  1. Make fine powder of all seeds including rose petal.
  2. Make some powder of rose petal extra for garnish
  3. Add sugar and milk in a jar mix well together, add one spoon per glass means 10 spoon powder of seeds into milk.
  4. Add ice to make chill and trasfer in glasses.
  5. Sprinkle rose Powder on each glass and serve.

So that is going to wrap it up with this special food sharbat -e- rahat recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!