Recipe of Homemade Great for Halloween! The Best Kabocha Squash Cake

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, great for halloween! the best kabocha squash cake. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Great for Halloween! The Best Kabocha Squash Cake is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Great for Halloween! The Best Kabocha Squash Cake is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have great for halloween! the best kabocha squash cake using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Great for Halloween! The Best Kabocha Squash Cake:

1. Prepare 1/4 Kabocha squash (Japanese pumpkin)
2. Prepare 4 tbsp Sugar
3. Take 3 tbsp Flour (cake flour)
4. Make ready 20 grams Butter
5. Make ready 2 Eggs

Instructions to make Great for Halloween! The Best Kabocha Squash Cake:

1. Microwave the kabocha squash for 5 minutes. <Strain> or <blend> to make it into a paste.
2. Combine the eggs and sugar in a bowl. Add the kabocha squash paste.
3. Add the cake flour, and mix well with a mixer.
4. Put it in a preheated oven at 180℃/355℉, and bake for 60 minutes. Let cool and and it's already done!

So that’s going to wrap this up for this special food great for halloween! the best kabocha squash cake recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!